Tofu* 69% (Italian soy* 50%, Water), Spinach* 15%, Sunflower seed oil*, Onion*, Extra virgin olive oil*, Soy sauce* (Water, Soy*, Wheat*, Sea salt), Vegetable stock granules* [Salt, Rice flour*, Dehydrated vegetables in variable proportions* (Onion*, Celery*, Carrot*, Leek*, Parsley*), Rice miso* (Soy*, Rice*, Water, Salt), Yeast extract*, Extra virgin olive oil*, Spices*], Sea salt, Garlic*, Nettles*. *organic product
Shelf life days: 80
This product should be maintained under a controlled temperature of +2°C/+7°C.
